Switzerland-based Private Flight has launched a digital platform designed to help freelance and independent flight attendants manage in-flight catering. The Cabin Crew platform is now available globally and connects users to more than 2,000 caterers, restaurants, and hotels across 175 countries.
“We are happy to integrate our significant global experience working with cabin crew on almost every aircraft type into this version of our catering management platform, which is ultimately designed to support cabin crew [in providing] a great experience to their passengers,” said Richard Pryor, founder and CEO of Private Flight. “Our technology, proven processes, and professional procurement support will help control cost while still ensuring the crew can deliver a high standard of catering.”
The platform enables users to browse menus, coordinate changes, track orders, and process payments, all from a mobile device. Transparent pricing and cost controls are built in, allowing flight attendants to streamline catering operations while ensuring high service levels.
Part of Private Flight’s broader catering management platform, the new tool supports cabin crew working on flights for VIP owners and charter operations, offering a practical solution to common challenges with in-flight catering.