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Members of On Air Dining’s Horizon program will see preferred pricing on crew hotels, hired cars, and repositioning flights anywhere in the world through a new partnership with Travelworx, a UK-based provider of travel agent services to business aviation.
“We invested in the development of Horizon after recognizing the need for a compelling suite of services that allows fleets of all budgets and sizes to enjoy the high-quality cuisine we are known for throughout the industry,” On Air Dining CEO Daniel Hume said yesterday. “By leveraging our relationships throughout the industry, we are able to extend additional savings to our customers.”
On Air Dining, a business aviation caterer with operations at Farnborough and Stansted airports in the UK, unveiled its Horizon program at EBACE in May. A monthly membership in Horizon costs £198 ($249) plus VAT.
Benefits of a Horizon membership include unlimited free delivery to 12 airports in London and the south of England; 10 percent off of any On Air Interiors orders; complementary, bespoke menu design; and free, tailored culinary training.
Members of On Air Dining’s Horizon program will see preferred pricing on crew hotels, hire cars and repositioning flights anywhere in the world through a new partnership with Travelworx, a UK-based provider of travel agent services to business aviation.
“We invested in the development of Horizon after recognising the need for a compelling suite of services which allows fleets of all budgets and sizes to enjoy the high-quality cuisine we are known for throughout the industry,” On Air Dining CEO Daniel Hume said December 9. “By leveraging our relationships throughout the industry we are able extend additional savings to our customers.”
On Air Dining, a business aviation caterer with operations at Farnborough and Stansted airports in the UK, unveiled its Horizon program at EBACE in May. A monthly membership in Horizon costs £198 ($249) plus VAT.
Benefits of a Horizon membership include unlimited, free delivery to 12 airports in London and the south of England; 10 percent off of any On Air Interiors orders; complementary, bespoke menu design; and free, tailored culinary training.